Tuesday, April 5, 2011

Chicken Katsu


CHICKEN KATSU
Origin: Hawaii & Japan

Chicken Katsu, Chicken Katsu, how do i explain the ways i love you.  Marinaded chicken breast, then breaded with some panko-love [Japanese bread crumbs]. Deep fried then placed a'la cabbage + Katsu sauce counterpart + Macaroni Salad + Rice & Ebi Furikake [Japanese Dried Shrimp and Seaweed rice topping]



Available as : Taco, Rice Box, Special-Mi Sandwich!
FOT Eating Suggestion For maximum Eating Pleasures Advice: Combine a little bit of everything in one bite with a big dip of sauce. Cleanse winth cabbage.

No comments:

Post a Comment